Stewing: Method and Recipes
Stewing Recipes
| Boeuf à l'Haïtienne | (Haitian beef with tomatoes and peppers) |
| Bográcsgulyás | (Hungarian beef and pepper stew) |
| Caldereta | (Filipino beef stew) |
| Cerdo con Frijoles | (Mexican stewed pork and black beans) |
| Gumbo | (American Cajun-Creole meat and shellfish stew) |
| Hong Shao Rou | (Chinese red-cooked pork) |
| Irish Stew | (Irish lamb and potato stew) |
| Khoresht Ghaimeh | (Persian lamb and split pea stew) |
| Lahm Lhalou | (Algerian lamb stewed with prunes) |
| Mafé | (West African meat in peanut sauce) |
| Moqueca | (Brazilian fish and coconut milk stew) |
| Porotos Granados | (Chilean pumpkin and cranberry bean stew) |
| Pozole | (Mexican pork and hominy stew) |
| Quimbombó Guisado | (Puerto Rican stewed okra) |
| Zarzuela de Mariscos | (Spanish seafood stew) |
