(Italian sautéed spinach with garlic and pinenuts)
(East African greens simmered with tomatoes)
(Indonesian tofu and tempeh in spicy coconut sauce)
(Italian gratineed potatoes and mushrooms)
(Iraqi meatball and vegetable casserole)
(French Provencal summer squash and tomato gratin)
(Hungarian stuffed cabbage rolls over sauerkraut)
(Hungarian stuffed peppers)
(Italian Easter spinach, ricotta and egg torte)
(Spanish open-faced potato omelet)
(Korean spicy tofu)
(Nicaraguan yuca, pork rind and cabbage salad)
(Ethiopian gingered vegetable stew)
(Latin American cassava fries)
(Italian sautéed zucchini and sage)
